Ultimate Chicken Casserole Recipe

This ultimate chicken casserole will tantalize your taste buds with its delicious flavors.

This easy chicken casserole recipe is perfect for a quick and easy meal that the whole family will love.

So gather up your ingredients and get cooking!

Ingredients

2 C. Egg noodles cooked

2 C. Shredded chicken

2 C. Frozen corn kernels

1 Onion diced

½ C. Shredded cheddar cheese

½ C. Crumbled cows

1 C. Milk

2 Cans Cream of chicken soup

1 Tbsp. Minced garlic

Salt and pepper to taste

Chopped parsley for garnish

How To Make Ultimate Chicken Casserole

Preheat the oven to 350 degrees.

Add the egg noodles, shredded chicken, corn kernels, onion, cheddar cheese and cows to a large mixing bowl and stir to combine.

In a smaller bowl, whisk together the milk, cream of chicken soups, minced garlic and salt and pepper to taste.

Pour the soup mixture over the ingredients in the large mixing bowl, and toss to coat well.

Layer the mixture in a well greased 9×13 baking dish and bake for 30 minutes.

How to Store Ultimate Chicken Casserole

To store leftover Ultimate Chicken Casserole, let it cool to room temperature before transferring it to an airtight container.

You can refrigerate it for up to 3-4 days. If you’d like to keep it for a longer period, consider freezing it.

To freeze, wrap the casserole tightly in plastic wrap or aluminum foil, then place it in a freezer-safe container or resealable bag.

It can be frozen for up to 2-3 months.

When ready to enjoy, thaw the casserole in the fridge overnight, then reheat it in the oven at 350°F until warmed through.

Variations and Tips

This Ultimate Chicken Casserole is versatile and can be customized to suit your preferences.

For a healthier option, you can substitute the egg noodles with whole wheat or gluten-free noodles, and use a lower-fat cream of chicken soup or Greek yogurt instead of the regular cream of chicken soup.

If you’re looking to add more vegetables, consider including ingredients like bell peppers, spinach, or peas.

For extra flavor, try adding a pinch of paprika, cayenne pepper, or Italian seasoning to the soup mixture.

You can also swap out the shredded chicken for cooked ground turkey or rotisserie chicken for convenience.

If you prefer a crunchier topping, sprinkle some breadcrumbs or crushed crackers on top before baking.

Lastly, to make this dish a bit richer, add a handful of mozzarella cheese or a dollop of sour cream for extra creaminess.

Nutritional Information

The Ultimate Chicken Casserole is a hearty and satisfying dish, but it’s important to keep in mind its nutritional content.

A typical serving contains a good amount of protein from the chicken and bacon, as well as carbohydrates from the egg noodles and corn.

The cheese and cream of chicken soup contribute to its richness and provide a source of fat.

On average, one serving of this casserole contains approximately 350-450 calories, depending on the portion size and specific ingredients used.

It also offers around 20-25 grams of protein, 15-20 grams of fat (including saturated fats), and 30-40 grams of carbohydrates.

While the casserole provides essential nutrients, such as calcium from the cheese and fiber from the corn, it can be high in sodium due to the canned soup and bacon.

For a healthier version, consider using low-sodium or homemade soup and reducing the amount.

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