These White Chocolate Cranberry Pecan Clusters are a delightful combination of creamy white chocolate, tart dried cranberries, and crunchy pecans.
With their simple ingredients and quick preparation, they make the perfect treat for any occasion, from holiday gatherings to a sweet snack during the day.
The balance of flavors and textures, along with the easy-to-follow steps, make these clusters a go-to recipe for those looking to impress with minimal effort.
They also make great homemade gifts when packaged in a cute box or jar!
Delightful Clusters of White Chocolate, Tart Cranberries, and Crunchy Pecans
Ingredients:
2 cups white chocolate chips
1 cup dried cranberries.
1 cup pecans, chopped
1 teaspoon vanilla extract.
1/4 teaspoon sea salt
Directions:
Begin by lining a baking sheet with parchment paper to prevent sticking.
In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between until smooth and fully melted.
Once melted, stir in the vanilla extract and sea salt to enhance the flavor.
Add the dried cranberries and chopped pecans to the melted chocolate, mixing until everything is well coated.
Using a spoon or a cookie scoop, drop clusters of the mixture onto the prepared baking sheet, spacing them about 2 inches apart.
Refrigerate the clusters for about 30 minutes, or until the chocolate has set completely.
Once set, remove the clusters from the parchment paper and store them in an airtight container at room temperature or in the refrigerator.
Variations and Tips:
For a twist on the classic, try using dark chocolate or milk chocolate instead of white chocolate for a richer flavor.
You can also swap out the pecans for other nuts, such as almonds, walnuts, or hazelnuts, depending on your preference.
If you want to add more texture and flavor, try tossing in toasted coconut flakes or orange zest.
To make them a bit more indulgent, drizzle some melted chocolate on top of the clusters once they’ve set for a beautiful finishing touch.
For a healthier version, you can reduce the sweetness by using unsweetened dried cranberries or sugar-free white chocolate chips, although the flavor may change slightly.
Serving:
These clusters are perfect for serving at holiday parties or as a snack with a cup of tea or coffee.
Arrange them on a decorative plate for a beautiful presentation or package them in small gift bags to give as edible gifts.
They can be served as a sweet treat after dinner or set out on a dessert table for guests to enjoy.
To store White Chocolate Cranberry Pecan Clusters, place them in an airtight container at room temperature for up to 1 week.
If you want them to last longer, you can store them in the refrigerator for up to 2 weeks.
Just be sure the container is sealed well to prevent the chocolate from absorbing any odors.
For longer storage, you can freeze the clusters for up to 3 months.
Simply place them in a freezer-safe bag or container, making sure to separate layers with parchment paper to prevent them from sticking together.
Thaw them at room temperature for a few hours before serving.
Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 40 minutes