Time to prepare:
In total: 25 minutes.
Preparation time: 10 minutes
Cook for 15 minutes.
List of ingredients:
1 cup of oats
2 manzanas
2 huevos
150 grams of yogurt
1 small spoon of cinnamon
1 small spoon of baking powder.
Instructions:
Get the ingredients ready.
Remove the skin, seeds, and cut the apples into small pieces.
Use a blender to turn the oatmeal into a smooth powder.
Prepare the mixture:
In a bowl, mix together the powdered oats, baking powder, and cinnamon.
In a different bowl, whisk the eggs and combine them with the yogurt.
Combine the liquid ingredients with the dry ones and mix until everything is well mixed.
Mix the diced apples gently.
Make the pancakes.
Warm up a non-stick pan or flat grill on medium heat and lightly coat it with oil or cooking spray.
Put a little bit of the pancake mix on the pan to make pancakes.
Cook the food until bubbles appear on the top, then turn it over and cook until it is golden brown on the other side, which should take around 2-3 minutes for each side.
Instructions:
Get the ingredients ready.
Remove the skin, seeds, and cut the apples into small pieces.
Use a blender to turn the oatmeal into a smooth powder.
Prepare the mixture:
In a bowl, mix together the powdered oats, baking powder, and cinnamon.
In a different bowl, whisk the eggs and combine them with the yogurt.
Combine the liquid ingredients with the dry ones and mix until everything is well mixed.
Mix the diced apples gently.
Make the pancakes.
Warm up a non-stick pan or flat grill on medium heat and lightly coat it with oil or cooking spray.
Put a little bit of the pancake mix on the pan to make pancakes.
Cook the food until bubbles appear on the top, then turn it over and cook until it is golden brown on the other side, which should take around 2-3 minutes for each side.
To help or assist.
Enjoy the pancakes hot with your preferred toppings like maple syrup, honey, or more yogurt and fresh fruit.
Ways to serve.
Add a spoonful of thick yogurt and a little honey on top.
Put a few fresh berries or sliced bananas on top.
Add more cinnamon or powdered sugar for more taste.
To help or assist.
Enjoy the pancakes hot with your preferred toppings like maple syrup, honey, or more yogurt and fresh fruit.
Ways to serve.
Add a spoonful of thick yogurt and a little honey on top.
Put a few fresh berries or sliced bananas on top.
Add more cinnamon or powdered sugar for more taste.
Tips for Cooking:
Make sure to cut the apples into small pieces so they cook evenly.
To make the batter fluffier, wait a few minutes before cooking.
Use a pan that doesn’t allow food to stick to it when making pancakes.
Benefits for your health:
Full of fiber from the oats and apples.
Gives protein from the eggs and yogurt.
Includes important nutrients from the apples and cinnamon.
Information about what you eat:
Free of gluten (make sure oats are certified gluten-free).
Sugar-free
Rich in protein and fiber.
Storage: Keeping things.
Keep any extra pancakes in a sealed container in the fridge for up to 2 days.
Warm up in a toaster or microwave before serving.
Reasons to enjoy this recipe:
It is a fast and simple choice for breakfast.
Apples and cinnamon together taste really good and make you feel cozy.
These pancakes are healthy and great for a well-rounded morning meal.
Final thoughts:
Enjoy the delicious taste of Apple Cinnamon Oatmeal Pancakes for a healthy and fulfilling breakfast. Mixing sweet apples with cinnamon not only tastes great but also has many health advantages.
Enjoy these pancakes with the toppings you like best and start your day with a delicious breakfast every morning. ¡Que disfrutes tu comida!