Dive into a bowl of nostalgia with this classic Ambrosia Salad recipe!
Bursting with tropical flavors and creamy textures.
this delightful salad is a beloved favorite at potlucks, picnics, and family gatherings.
Made with a medley of fruit.
mini marshmallows, and whipped cream, Ambrosia Salad is a sweet and refreshing treat that’s sure to please everyone.
Whether served as a side dish or enjoyed as a dessert
this timeless recipe is a taste of comfort and joy.
Get ready to transport your taste buds to paradise with every bite!
Ingredients:
1 (20-ounce) can pineapple chunks, drained
1 (15-ounce) can mandarin oranges, drained1 cup sweetened shredded coconut
1 cup mini marshmallows
1 cup sour cream
1 cup whipped topping (such as Cool Whip)Maraschino cherries, for garnish (optional)
Directions:
In a large mixing bowl, combine the drained pineapple chunks, drained mandarin oranges, sweetened shredded coconut, and mini marshmallows.
Gently fold in the sour cream and whipped topping until all the ingredients are well coated.
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
Before serving, give the Ambrosia Salad a quick stir to ensure everything is evenly mixed.
If desired, garnish with maraschino cherries before serving.
Enjoy the refreshing taste of this classic Ambrosia Salad as a side dish or dessert!
Prep Time: 10 minutes
Chill Time: 1 hour
Total Time: 1 hour 10 minutes
Servings: Makes about 8 servings
Savor the tropical flavors of paradise with this timeless Ambrosia Salad recipe!